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"...People on Poverty:,
They invent their excuses,
what ever it is, and then they stop thinking about it,
because it is uncomfortable..."

The Best Char Kuey Tiow in Malaysia

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char kuey tiow bom
I just love char kuey tiow  and had been hunting for the char koay tiow stall all over Malaysia. I found a few majors area which had the best char kway teow especially in Penang and Kuala Lumpur. What is char koay tiow? You refer here for more information.

After a few years trying several char kuey tiow stall in Penang and Kuala Lumpur, I came out with this ranking, it might not be an official ranking, but just from my point of view.

The best char koay tiow are....

1- Char Kuey Tiow Bom, AU2, Setiawangsa, Keramat - KL
2. Char Kuey Tiow Sg. Dua - Penang
3. Char Kuey Tiow Mali, Taman Bunga Raya - KL
4. Char Kuey Tiow Botak, Sri Rampai - KL
5. Char Kuey Tiow Pucuk Paku, Batu Caves - Selangor
6. Char Kuey Tiow sani, Titiwangsa - KL
7. Char Kuey Tiow Jai, Sri Rampai - KL





char kuey tiow Bom, Setiawangsa

Why char kuey tiow Bom? The taste, lovely! The prawn as if its being grilled and the juicy tase is marvelous! This made the taste different compared to other char kuey tiow. Should try!





View Char Koey Tiow Bom in a larger map

Ruang Iklan Murah

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Adakah sales anda kurang memberansangkan? Perlukan khidmat marketing atau pemasaran yang lebih efektif? 

RM50=500 fliyers+perkhidmatan edaran!

Kini ramai peniaga Blogshop, Multi Level Marketing, Takaful dan insuran mula beralih kembali ke kaedah marketing offline. Disamping menggunakan kaedah pemasaran secara online dengan menggunakan Facebook dan Blog, ramai peniaga mengambil peluang dengan membuat marketing support dengan mengedarkan fliyers. Namun begitu tidak semua peniaga mempunyai masa untuk melakukannya.

Di sini Bom Kitchen Marketing menawarkan perkhidmatan pakej lengkap dengan mencetak 500 helai fliyers dan diedarkan ke seluruh lokasi yang padat dengan manusia di Kuala Lumpur dan Selangor!
Contoh Iklan Warna Penuh



Iklan Hitam Putih
Rate Card

Ruangan iklan dibuka dengan harga serendah RM50 untuk 1 lot. Sehelai fliyer bersaiz A4 akan mempunyai 8 lot (depan dan belakang muka surat) dan akan dicetak sebanyak 500 helai. Team Bom Kitchen Marketing akan edarkan fliyers tersebut ke lokasi2 mengikut pakej yang disediakan. Anda juga boleh cadangkan lokasi yang anda inginkan sendiri. Semua tertakluk pada persetujuan bersama.

Pakej A
Lokasi: LRT Masjid Jamek, sekitar SOGO, Pasar Seni dan Masjid Jamek

Pakej B
Lokasi: Masjid Negara, KL Sentral

Pakej C
Lokasi:LRT Bukit Jalil, Tapak perniagaan KSN, Kawasan perumahan sekitar Sri Petaling.

Pakej D
Lokasi: Wangsa Maju, Wangsa Walk, Wangsa Melawati, Kawasan perumahan & perniagaan sekitar Melawati

Pakej E
Lokasi: Pasar Tani Mega Pilihan (Melawati, Putrajaya, Shah Alam)

Pakej F
Lokasi: yang anda inginkan


Harga iklan:
untuk hitam putih, 1 kotak RM50
untuk warna penuh, 1 kotak RM100

design + QR Code: RM45

Hubungi kami di 019-23599394 (Azry) atau 012-3377195 (Muhammad) untuk maklumat lanjut, atau email di bomkitchen@gmail.com atau di http://www.facebook.com/bomkitchen

Kursus Industri Makanan

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 klik pada gambar untuk melihat dengan lebih jelas

Bom Kitchen bakal mengadakan kelas industri makanan seperti pembuatan sos cili, sos tomato, cuka, mayonis, sekaya, kicap, dadih, jeli kelapa dan pelbagai lagi bagi orang ramai bermula di Kuala Lumpur dan Selangor. Program ini mensasarkan individu-individu yang berminat untuk mempelajari kaedah-kaedah efektif dalam pembuatan makanan industri kecil ini.

chef Azry dari Bom Kitchen di kelas membuat sos bersama Rumah Titian Kaseh

Bom Kitchen juga membuka peluang kepada orang ramai, persatuan-persatuan, kelab, korporat juga mahasiswa mahasiswi yang berminat untuk anjur bersama program keusahawanan ini bagi manfaat bersama. Pada yang berminat untuk mengetahui dengan lebih lanjut, boleh hubungi en Azry di 019-2359394 atau en Muhammad di 012-3377195, atau email di bomkitchen@gmail.com atau di matasura@yahoo.com


Muhammad

7 Must-Have Qualities to Look for in Employees




While every hiring decision is important, the smaller your business the more important it is you hire the right people. When employee No. 300 turns out to be a disaster, the impact on the business is relatively small and often confined to a small group of staff.

When employee No. 3 turns out to be a disaster, everyone—and everything—suffers.

That's why attitude is everything. You can teach skills, but it's nearly impossible to teach and instill enthusiasm, teamwork and independence (great employees have both), and motivation.

And that’s why great small business employees:

Can come across a little different. People who are quirky, sometimes irreverent, and happy to be different may seem a little out there, but in a really good way. An employee who isn’t afraid to stand out or stretch boundaries often comes up with the best ideas—and helps you think in different ways, too.

May lack polish but overflow with personality. Think about your favorite customers, vendors, or suppliers. What typically comes to mind first? Those people are personable, friendly, outgoing, and make your day a little more fun. Look for the same qualities in the people you hire. Customers buy more and build longer-term relationships from people they like.

Think, “I’ll do whatever you need. It’s all 8 hours to me." I first heard that expression when I asked an employee to help me clean up after a backed-up sewer line spread (incredibly unpleasant) fluid across the warehouse floor. He smiled and said, "Sure. It's all 8 hours to me."

He felt he was paid to work for 8 hours, so the tasks he performed during that time period didn't matter (in a good way). Great employees are willing to do whatever it takes. Great employees are more concerned with overall objectives and goals than their individual duties.

Possess one outstanding skill. Small businesses have a variety of specific needs: Running the website, processing orders, generating leads, etc. Many roles can be outsourced. If you have the choice, only bring roles in-house because the candidate is truly outstanding.

Aren’t concerned with job descriptions or organizational structures. To a business owner a prospective employee who asks to see a detailed job description is waving a giant red flag. Employees are paid to work, not hold a position. (If you don't feel there's a difference you haven't run a small business.)

Want to learn and take over. You're often overwhelmed, so having the luxury to delegate and forget is extremely valuable. While employees with an independent streak can be more difficult to manage the payoff is definitely worth it.

Asked you for a job. Say you sell products online. One day a college senior walks in and says, "I checked out your website. I don’t mean to be rude, but it could be a lot better. I graduate soon and would love to work for you. Here’s a list of the changes I would make in the first three months, and here’s a breakdown of how those changes will improve SEO results and conversion rates. She’s targeted her approach, she’s done her homework, and she’s displayed a level of initiative every business owner hopes to find. While a prospective employee will rarely knock on your door, when one does, give her serious consideration.

That’s my list. What qualities would you add?

Source

Muhammad bin Kamarulazizi

Dari Malaysia ke Beirut, Lebanon

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Hari pertama penerbangan dari KL terus ke Amman Jordan yang telah mengambil masa hampir 12 jam. Bertolak pada jam 10 malam waktu KL dan tiba di Amman jam 5.30 pagi waktu Amman. Setibanya di Amman, kami terus transit ke Beirut Int Airport dan mengambil masa hanya sejam.


Kami terus dibawa ke Deir El-Qamar dimana kami dapat ziarah istana Emir Bechir Chehab II. Lokasi yang berbukit bukau ini menempatkan masyarakat majmuk yang terdiri daripada masyarakat Muslim Sunni, Syiah dan Kristian. Kelihatan juga beberapa bangunan yang merupakan bekas peninggalan perang Lebanon Israel tahun 90-an. Kami dibawa ke gerai buah-buahan. 1 kilo anggur harganya hanya USD 1, bersamaan RM3 sahaja!

Selesai ziarah di Deir El-Qamar, kami terus dibawa ke bandar Beirut untuk check in di Hotel Napoleon sebelum makan malam di situ.

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